Start with a pot for your table
Choose dakhanmari for a gentle broth, or spicy chicken stew for more heat. Both come in portions for two, three or four.
| Menu | For 2 | For 3 | For 4 |
|---|---|---|---|
| Dakhanmari | ₩30,000 | ₩44,000 | ₩58,000 |
| Spicy chicken stew | ₩33,000 | ₩48,000 | ₩62,000 |
Noodles and porridge are extras
Kalguksu noodles and finishing rice porridge cost ₩3,000 each and are not included in the pot price. The rice-cake, leek and potato mix is ₩5,000. Neungi mushrooms and herbal ingredients are ₩6,000 each. Fish-cake skewers are ₩4,000, for spicy stew only.
Alongside your pot
Flame-grilled spicy chicken is ₩19,000; boneless chicken feet are ₩17,000. Four king dumplings or fried chicken gizzards are ₩6,000 each.
Plan your visit
Book regular tables on NAVER or call for groups and rooms. Find us at 26 Bangbaecheon-ro 4-gil, Seocho-gu, Seoul, B1 and 1F. Prices were checked on 26 October 2026; all amounts are Korean won.
Dakhanmari with soju
Dakhanmari with soju is a popular pairing with our guests. Soju is ₩5,000 per bottle.